Name: Cookie Waffles with Strawberries and Chocolate Sauce
Prep time: 20 s
Cook time: 15 s
Total time: 35 s
Yield: 6
Ingredients: 1 pound strawberrieshulled and sliced 1/4-inch thick; 1 cup plus 2 tablespoons granulated sugardivided; 1 cup (6-ounce package) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels; 1/2 cup heavy cream; 2 2/3 cups all-purpose flour; 1 teaspoon baking powder; 1 teaspoon baking soda; 1 teaspoon salt; 1 1/4 cups (2 1/2 sticks) buttersoftened; 1/2 cup packed light brown sugar; 2 teaspoons vanilla extract; 2 large eggs; 1/4 cup milk; 2 cups (12-ounce package) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels

Make It

Step 1

Toss berries and 2 tablespoons sugar in a medium bowl; set aside.

Step 2

Heat semi-sweet chocolate morsels and cream in a medium bowl set over, not in, a pan of simmering water. Once the morsels have started to melt, remove from heat and stir until saucy. Set bowl aside over the warm water.

Step 3

Combine flour, baking soda, baking powder and salt in a small bowl.

Step 4

Beat butter, remaining 1 cup granulated sugar, brown sugar and vanilla extract with an electric mixer in a large bowl until creamy. Add eggs, one at a time, beating well after each addition. Beat in the milk.

Step 5

Add in flour mixture switching to hand mixing when the mixture becomes too thick for the beaters. Finally, stir through the Semi-Sweet Chocolate Mini Morsels.