Desserts

Chocolatey Raspberry Crumb Bars

NESTLÉ® TOLL HOUSE®
Chocolatey Raspberry Crumb Bars
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
45 min
Recipe Info - Serving Size
Servings
36 bars

Chocolatey Raspberry Crumb Bars feature a delicious thin layer of fruit jam, a tasty brown sugar crust and a walnut-flavored topping. Melted chocolate chips are spread over the top to finish these bars off. This is perfect for all occasions.

Indulge in the irresistible Chocolatey Raspberry Crumb Bars from NESTLÉ® TOLL HOUSE®, a treat that promises to be a hit at any gathering. The rich layer of raspberry jam marries beautifully with the brown sugar crust, creating a delightful base. Topped with a walnut-flavored crumb, each bite is an enchanting mix of flavors and textures.

But it doesn't stop there. These chocolate raspberry bars are finished with melted NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels, adding a contrasting smoothness and deep chocolate flavor that pairs perfectly with the tart raspberry layer. Whether you refer to them as chocolate raspberry squares or raspberry chocolate bars, these versatile treats make an excellent choice for Valentine's Day desserts, holidays, or simply as a sweet snack.

Easy to prepare, the raspberry chocolate squares recipe incorporates NESTLÉ® CARNATION® Sweetened Condensed Milk, ensuring a creamy richness in every bite. Perfect for those who love chocolate raspberry crumb bars, these bars are a sublime dessert that harmonizes sweetness and texture, making it an ideal choice for any festive occasion.

Ingredients

Make It

Step 1

Preheat oven to 350° F. Grease 13 x 9-inch baking pan.

Step 2

Beat butter in large mixer bowl until creamy. Beat in flour, sugar and salt until crumbly. With floured fingers, press 1 3/4 cups crumb mixture onto bottom of prepared baking pan; reserve remaining mixture.

Step 3

Bake for 10 to 12 minutes or until edges are golden brown.

Step 4

Microwave 1 cup morsels and sweetened condensed milk in medium, uncovered, microwave-safe bowl on HIGH (100%) power for 1 minute; STIR. Morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted. Spread over hot crust.

Step 5

Stir nuts into reserved crumb mixture; sprinkle over chocolate filling. Drop teaspoonfuls of raspberry jam over crumb mixture. Sprinkle with remaining morsels.

Step 6

Bake for 25 to 30 minutes or until center is set. Cool completely in pan on wire rack.

Ingredients

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