Puddings & Flans
Puddings & Flans
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Chocolate Cookie Trifle
Level
Easy
Prep
10 minutes
Cook
13 minutes
Servings
12 servings, 1/2 cup each
Layers of chocolate chip cookies, dark chocolate pudding, nuts and whipped topping - what's not to love about this decadent chocolate chip cookie trifle?
Key Ingredients
Toll House
Refrigerated Cookie Dough
NESTLÉ® TOLL HOUSE® Chocolate Chip Cookie Dough 16.5 oz
NET WT 16 1/2 oz (1 lb 1/2 oz) 467 g
Ingredients
Make It
Step 1
Bake cookies according to package directions; let cool completely. Set aside 3-4 cookies (optional, if wish to cut in half for the topping/garnish). Crumble the cooled cookies into large pieces.
Step 2
Place 1/3 of the cookie pieces into the bottom of a 3 quart or 12-cup trifle bowl. Top with 1/3 each of the chocolate pudding, whipped cream, and walnuts. Press down slightly. Repeat 1-2 more times.
Step 3
Garnish with remaining crushed cookies or with cookie halves.
Step 4
Cover with plastic wrap; refrigerate for at least 4 hours or overnight.