Chilled Chocolate Raspberry Soup by NESTLÉ® TOLL HOUSE®, with dark chocolate morsels, evaporated milk, and chocolate curls.
Soups & Salads

Chilled Chocolate Raspberry Soup

NESTLÉ® TOLL HOUSE®
Chilled Chocolate Raspberry Soup
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
5 min
Recipe Info - Serving Size
Servings
5 servings, 3/4 cup each
This chilled soup is a special treat for dessert! Rich and chocolatey with raspberries and shaved chocolate curls; it's perfect for hot days.

Ingredients

Key Ingredients

A can of Evaporated Lowfat 2% Milk with a light blue label and evaporated milk pouring onto a white spatula.

NESTLÉ® CARNATION® Evaporated Lowfat 2% Milk

(12 oz)
A package of dark chocolate morsels with a maroon label and a melty chocolate chip cookie.

NESTLÉ® TOLL HOUSE® Dark Chocolate Morsels

(10 oz.)

Make It

Step 1

Heat evaporated milk, water and morsels in medium saucepan over medium-low heat until morsels are just melted and mixture is combined. Morsel- milk mixture will contain flecks of chocolate. Remove from heat. Place morsel-milk mixture, raspberries, vanilla extract and cinnamon in blender container; cover. Blend until smooth. Pour soup through a fine strainer into a medium bowl to remove raspberry seeds. Refrigerate for at least 3 hours. Top each serving with chocolate curls. Best when eaten within a day.

Hint:

To make chocolate curls, carefully draw a vegetable peeler along edges of a bar of chocolate.

Ingredients

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