Dive into the delightful flavors of the Butterscotch Pecan Perfection Pie, a creation that combines traditional Southern charm with modern elegance. This dessert exquisitely layers the richness of NESTLÉ® TOLL HOUSE® Butterscotch Flavored Morsels with the nutty crunch of pecans, creating a harmony of textures and tastes. Ideal for both easy recipes and extraordinary holiday gatherings,butterscotch pecan pie stands out as one of those pie perfection moments.
With its sumptuous appeal, the pecan butterscotch pie brings a sense of indulgence to any occasion, whether it’s the warmth of Thanksgiving or a special holiday celebration. Its subtle sweetness and delightful consistency make it a memorable dessert that you’ll want to savor again and again. Inspired by pecan pie recipes pioneer woman, this pie encapsulates the joy of culinary creativity with every decadent slice. Whatever the occasion, satisfy your cravings for butterscotch pecan tart with this vibrant, expertly crafted pie that embodies pie perfection in every forkful.
Directions
Step 1
Preheat oven to 350º F.
Step 2
Melt 1 1/3 cups morsels in medium, uncovered microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; STIR. Morsels may retain some of their shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted.
Step 3
Add corn syrup, eggs, flour and salt to melted morsels. Beat on medium until smooth. Stir in pecans. Pour pecan mixture into pie shell.
Step 4
Bake for 40 to 45 minutes or until knife inserted into center comes out with little bits of filling attached. If browning too quickly, cover with foil. Cool on wire rack for 2 hours. Refrigerate 1 hour or until serving time.
Step 5
Line baking sheet with wax paper.
Step 6
Place remaining 1/3 cup morsels in heavy-duty plastic bag. Microwave on MEDIUM-HIGH (70%) power for 30 to 45 seconds; knead. Microwave at 10- to 15-second intervals, kneading until smooth. Cut tiny corner from bag. Drizzle 10 circular designs about 2 inches high and wide onto prepared baking sheet. Refrigerate for 5 to 10 minutes or until firm.
Step 7
Place 10 dollops of whipped cream around edge of pie. Remove drizzle designs from refrigerator. With tip of knife, gently remove designs from wax paper and insert, standing up, into dollops. Serve immediately.
*If using a frozen pie shell, use deep-dish style. Do not thaw. Bake on baking sheet.
• 1/3 cup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels can also be melted and made into drizzle designs in place of Butterscotch Flavored Morsels. • Two shallow (2-cup volume) pie shells can be substituted for the one deep-dish pie shell. Follow directions above and bake for 30 to 35 minutes.
Make It
Step 1
Preheat oven to 350º F.
Step 2
Melt 1 1/3 cups morsels in medium, uncovered microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; STIR. Morsels may retain some of their shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted.
Step 3
Add corn syrup, eggs, flour and salt to melted morsels. Beat on medium until smooth. Stir in pecans. Pour pecan mixture into pie shell.
Step 4
Bake for 40 to 45 minutes or until knife inserted into center comes out with little bits of filling attached. If browning too quickly, cover with foil. Cool on wire rack for 2 hours. Refrigerate 1 hour or until serving time.
Step 5
Line baking sheet with wax paper.
Step 6
Place remaining 1/3 cup morsels in heavy-duty plastic bag. Microwave on MEDIUM-HIGH (70%) power for 30 to 45 seconds; knead. Microwave at 10- to 15-second intervals, kneading until smooth. Cut tiny corner from bag. Drizzle 10 circular designs about 2 inches high and wide onto prepared baking sheet. Refrigerate for 5 to 10 minutes or until firm.
Step 7
Place 10 dollops of whipped cream around edge of pie. Remove drizzle designs from refrigerator. With tip of knife, gently remove designs from wax paper and insert, standing up, into dollops. Serve immediately.
*If using a frozen pie shell, use deep-dish style. Do not thaw. Bake on baking sheet.
• 1/3 cup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels can also be melted and made into drizzle designs in place of Butterscotch Flavored Morsels. • Two shallow (2-cup volume) pie shells can be substituted for the one deep-dish pie shell. Follow directions above and bake for 30 to 35 minutes.



