Tasty enough for any occasion, these butterscotch haystacks are mounded with a mixture of peanut butter, butterscotch morsels, marshmallows and chow mein noodles. To enjoy in a snap, make them the microwave way.
Butterscotch Haystacks from NESTLÉ® TOLL HOUSE® are a delightful treat that combines creamy peanut butter, NESTLÉ® TOLL HOUSE® Butterscotch Flavored Morsels, fluffy marshmallows, and crispy chow mein noodles. This haystack butterscotch recipe stands out with its unique blend of flavors and textures, making it the perfect dessert for any occasion. The combination of the crunch from the noodles and the gooey sweetness from the marshmallows and butterscotch creates an irresistible snack.
For those wondering how do you make butterscotch haystacks, the process is quick and straightforward, making it an excellent choice for easy recipes. Perfect for kids to join in and help, this recipe for butterscotch haystacks is both kid-friendly and fun to prepare. Whether you're in need of a one-bite dessert for a party or a simple snack, these butterscotch haystacks are sure to please.
Embrace the ease and convenience of this recipe, perfect for any occasion or just a quick sweet treat on a busy day.
Directions
Step 1
Line trays with wax paper.
Step 2
Microwave morsels in large, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; stir. The morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted. Stir in peanut butter until well blended. Add chow mein noodles and marshmallows; toss until all ingredients are coated. Drop by rounded tablespoon onto prepared trays. Refrigerate until ready to serve.
Step 3
Double Boiler Method: Place morsels in top of double boiler over hot (not boiling) water. Do not cover. When most of the morsels are shiny, stir just until melted. (Prevent water from coming in contact with morsels.) Remove from heat; stir in peanut butter. Transfer to large bowl. Add chow mein noodles and marshmallows; proceed as above.
Make It
Step 1
Line trays with wax paper.
Step 2
Microwave morsels in large, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; stir. The morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted. Stir in peanut butter until well blended. Add chow mein noodles and marshmallows; toss until all ingredients are coated. Drop by rounded tablespoon onto prepared trays. Refrigerate until ready to serve.
Step 3
Double Boiler Method: Place morsels in top of double boiler over hot (not boiling) water. Do not cover. When most of the morsels are shiny, stir just until melted. (Prevent water from coming in contact with morsels.) Remove from heat; stir in peanut butter. Transfer to large bowl. Add chow mein noodles and marshmallows; proceed as above.
Ingredients
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