Make It
Step 1
Preheat oven to 350° F. Grease baking sheets.
Step 2
Combine flour and baking powder in small bowl. Microwave 3/4 cup morsels in large, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; STIR. Morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until smooth. Stir in brown sugar, butter, eggs and vanilla extract. Add flour mixture, mixing until combined. Stir in remaining 1 cup morsels, sweetened dried cranberries and pecans. Drop by tablespoonfuls onto prepared baking sheets.
Step 3
Bake for 12 minutes or until cookies are puffed and set to the touch. For a firmer cookie, bake for 14 minutes. Let stand for 2 minutes; remove to wire racks to cool completely.
Ingredients
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