Breads

Old-Fashioned Pumpkin Nut Loaf

LIBBY'S®
Old-Fashioned Pumpkin Nut Loaf
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
1 hr 20 min
Recipe Info - Serving Size
Servings
12 servings (1 loaf)

This Old-Fashioned Pumpkin Nut Loaf makes a great gift or a holiday bread to impress your guests.

Old-Fashioned Pumpkin Nut Loaf is a delightful and moist bread that brings a touch of nostalgia to your celebrations. This recipe from LIBBY'S® combines the rich, earthy flavors of pumpkin and crunchy nuts to create a loaf perfect for any holiday occasion. Made with LIBBY'S® 100% Pure Pumpkin and enhanced by the creamy texture of NESTLÉ® CARNATION® Evaporated Milk, this bread is both flavorful and easy to make.

Whether you're preparing for a Thanksgiving gathering, a Christmas celebration, or simply in the mood for a comforting loaf, this quick bread is an excellent choice. The pumpkin bread recipe fills your kitchen with the warm, inviting aroma of baked pumpkin, making it an ideal treat for all occasions. Encourage the joy of the holidays and create new traditions with the Old-Fashioned Pumpkin Nut Loaf.

Give the gift of homemade goodness or treat yourself to this Libby's pumpkin bread at your next festive gathering and bask in the compliments from all your guests. This easy recipe is perfect for both seasoned bakers and newcomers looking to impress with a delectable, holiday-themed bread loaf.

INGREDIENTS

MAKE IT

Step 1

Preheat oven to 350° F. Grease 9 x 5-inch loaf pan.

Step 2

Combine flour, pumpkin pie spice, baking powder, salt and baking soda in medium bowl. Blend eggs, pumpkin, granulated sugar, brown sugar, evaporated milk and vegetable oil in large mixing bowl. Add flour mixture; mix just until moistened. Pour into prepared loaf pan; sprinkle with nuts.

Step 3

Bake for 60 to 65 minutes or until wooden pick inserted in center comes out clean. Cool in pan on wire rack for 10 minutes; remove to wire rack to cool completely.

INGREDIENTS

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