Breads

Cranberry Pumpkin Muffins

LIBBY'S®
Cranberry Pumpkin Muffins
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
12 muffins
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
30 min
Cranberry Pumpkin Muffins have a wonderful combination of flavors and take less than an hour to make. These are great for breakfast, brunch or snacks.

INGREDIENTS

MAKE IT

Step 1

Preheat oven to 350° F. Grease or paper-line 12 muffin cups.

Step 2

Combine flour, brown sugar, baking soda, cinnamon, nutmeg and salt in medium bowl. Combine pumpkin, sweetened dried cranberries, vegetable oil, milk, molasses and egg in separate medium bowl. Add to flour mixture, mixing just until the dry ingredients are moist. Spoon batter into prepared muffin cup, filling 2/3 full.

Step 3

Bake for 30 minutes or until wooden pick inserted in center comes out clean. Cool in pans for 5 minutes; remove to wire rack to cool slightly.

INGREDIENTS

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