Name: Sensational Pumpkin Bake
Prep time: 15 s
Cook time: 5 s
Total time: 20 s
Yield: 8
Ingredients: 2 cans * (15 ounces each) LIBBY'S® 100% Pure Pumpkin; 1/4 cup packed SPLENDA® Brown Sugar Blenddivided; 1/4 cup (1/2 stick) butter or margarine; 1/4 teaspoon ground cinnamon; 1/8 teaspoon ground nutmeg; 1/4 cup chopped toasted pecans

INGREDIENTS

●

2 cans * (15 ounces each) LIBBY'S® 100% Pure Pumpkin
●

1/4 cup packed SPLENDA® Brown Sugar Blend, divided
●

1/4 cup (1/2 stick) butter or margarine
●

1/4 teaspoon ground cinnamon
●

1/8 teaspoon ground nutmeg
●

1/4 cup chopped toasted pecans

KEY INGREDIENTS

An orange and yellow can of 100% Pure Pumpkin with a slice of pumpkin pie on a silver serving spatula.

LIBBY'S®

LIBBY'S® 100% Pure Pumpkin

(Making one pie? Use our 15oz)

MAKE IT

Step 1

Preheat oven to 350° F.

Step 2

Combine pumpkin, 3 tablespoons SPLENDA® Brown Sugar Blend, butter, cinnamon and nutmeg in medium saucepan. Cook over medium heat, stirring occasionally, until mixture comes to a boil. Reduce heat to low; cook for 1 to 2 minutes. Pour hot mixture into ungreased 1 1/2-quart casserole dish. Combine remaining SPLENDA® Brown Sugar Blend and pecans in small bowl. Sprinkle over pumpkin.

Step 3

Bake for 5 to 10 minutes or until brown.

Note:

* You may use 1 can (29 ounces) LIBBY'S® 100% Pure Pumpkin instead.

INGREDIENTS

2 cans * (15 ounces each) LIBBY'S® 100% Pure Pumpkin
1/4 cup packed SPLENDA® Brown Sugar Blend, divided
1/4 cup (1/2 stick) butter or margarine
1/4 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
1/4 cup chopped toasted pecans

Sensational Pumpkin Bake

INGREDIENTS

KEY INGREDIENTS

MAKE IT

Step 1

Step 2

Step 3

Note:

INGREDIENTS

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