DESSERTS
DESSERTS

Sweet Pumpkin Dip

LIBBY'S®
Sweet Pumpkin Dip
Level
Easy
Prep 
5 min
Servings
15 servings (1/3 cup per serving)
  • Serve this luscious Sweet Pumpkin Dip with a tray of gingersnaps, vanilla wafers or lemon wafers. Trim the crusts from white bread, spread this mixture on to create delicate party sandwiches and cut out with cookie cutters.

KEY INGREDIENTS

An orange and yellow can of 100% Pure Pumpkin with a slice of pumpkin pie on a silver serving spatula.
100% PURE PUMPKIN

LIBBY'S® 100% Pure Pumpkin

Making one pie? Use our 15oz

INGREDIENTS

MAKE IT

Step 1

Beat cream cheese and pumpkin in large mixer bowl until smooth. Add sugar, cinnamon and ginger; mix thoroughly. Cover; refrigerate for 1 hour. Serve with fresh fruit, bite-size cinnamon graham crackers, gingersnap cookies, toasted mini-bagels, toast slices, muffins and/or English muffins.

Step 2

* Note: For a lower-fat version of this recipe, substitute light cream cheese (Neufchâtel) for cream cheese.

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