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Makes 6 servings, 2 pancakes per serving
Combine pancake mix, water and pumpkin in medium bowl. Stir until moistened (batter may be lumpy).
Spray griddle or large skillet with nonstick cooking spray. Pour about ¼ cup batter for each pancake onto hot griddle. Cook until bubbles begin to burst. Flip and cook for an additional 1 to 2 minutes or until golden.
Serve with syrup.
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