DESSERTS

Pumpkin Carrot Swirl Bars

LIBBY'S®
Pumpkin Carrot Swirl Bars
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
20 servings
Recipe Info - Prep Time
Prep 
20 min
Recipe Info - Cook Time
Cook 
25 min
Pumpkin, shreds of carrot and brown sugar make a moist, chewy bar just right for the holiday table. Finished with a cream cheese topping they make a pretty sight for any occasion.

INGREDIENTS

MAKE IT

Step 1

Preheat oven to 350° F. Grease 15 x 10-inch jelly-roll pan.

Step 2

Combine flour, pumpkin pie spice, baking powder and baking soda in small bowl. Beat 1 cup granulated sugar, butter and brown sugar in large mixer bowl until crumbly. Add eggs, egg whites, pumpkin and carrot; beat until well blended. Add flour mixture; mix well. Spread into prepared pan.

Step 3

Combine cream cheese, remaining 1/4 cup granulated sugar and milk in small mixer bowl until thoroughly blended. Drop teaspoonfuls of cream cheese mixture over batter; swirl mixture with spoon.

Step 4

Bake for 25 to 30 minutes or until wooden pick inserted in center comes out clean. Cool completely in pan on wire rack. Store in covered container in refrigerator.

INGREDIENTS

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