Breads

Pumpkin Banana Nut Bread

LIBBY'S®
Pumpkin Banana Nut Bread
Recipe Info - Skill Level
Level
Intermediate
Recipe Info - Serving Size
Servings
24 slices (12 slices per loaf)
Recipe Info - Prep Time
Prep 
8 min
Recipe Info - Cook Time
Cook 
1 hr
Easy-to-make Pumpkin Banana Nut Bread gets an extra flavor twist with the addition of pumpkin.

INGREDIENTS

MAKE IT

Step 1

Preheat oven to 350º F. Grease and flour two 9 x 5-inch loaf pans.

Step 2

Combine flour, baking powder, cinnamon, ginger, baking soda and salt in medium bowl. Combine pumpkin, eggs, granulated sugar, brown sugar, bananas and vegetable oil in large mixer bowl; beat until smooth. Gradually beat in flour mixture; stir in nuts. Spoon into prepared loaf pans.

Step 3

Bake for 55 to 60 minutes or until wooden pick inserted in center comes out clean. Cool in pans on wire racks for 10 minutes; remove to wire racks to cool completely.

INGREDIENTS

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