Breads

Old-Fashioned Pumpkin Nut Loaf Bread

LIBBY'S®
Old-Fashioned Pumpkin Nut Loaf Bread
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
12 servings
Recipe Info - Prep Time
Prep 
20 min
Recipe Info - Cook Time
Cook 
1 hr 5 min
Looking for a delightful homemade gift? Our Old-Fashioned Pumpkin Nut Loaf Bread is a classic choice. With the rich flavors of evaporated milk and nuts, this easy-to-make pumpkin loaf recipe ensures a heartwarming treat.

INGREDIENTS

MAKE IT

Step 1

Preheat oven to 350° F. Grease 9 x 5-inch loaf pan.

Step 2

Combine flour, pumpkin pie spice, baking powder, salt and baking soda in medium bowl. Blend pumpkin, granulated sugar, brown sugar, evaporated milk, egg, egg white and oil in large mixer bowl. Add flour mixture; mix just until moistened. Pour into prepared loaf pan; sprinkle with nuts.

Step 3

Bake for 60 to 65 minutes or until wooden pick inserted in center comes out clean. Cool in pan on wire rack for 10 minutes; remove to wire rack to cool completely.

INGREDIENTS

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