Breads
Breads

Chocolate Chip Pumpkin Bread

LIBBY'S®
Chocolate Chip Pumpkin Bread
Level
Easy
Prep 
10 min
Cook 
1 hr
Servings
Makes 2 loaves

KEY INGREDIENTS

An orange and yellow can of 100% Pure Pumpkin with a slice of pumpkin pie on a silver serving spatula.
100% PURE PUMPKIN

LIBBY'S® 100% Pure Pumpkin

Making one pie? Use our 15oz
A bag of semi-sweet chocolate morsels with a red label and a melty chocolate chip cookie.
Morsels and Baking Ingredients

NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels

6 oz.

INGREDIENTS

MAKE IT

Step 1

Preheat oven to 350° F. Grease and flour two 9 x 5-inch loaf pans.

Step 2

Combine 3 cups flour, pumpkin pie spice, baking soda and salt in large bowl. Combine sugar, pumpkin, eggs, oil and juice in large mixer bowl; beat until just blended. Add pumpkin mixture to flour mixture; stir just until moistened. Toss morsels with remaining 1 tablespoon flour, then fold morsels in to batter. Spoon batter into prepared loaf pans.

Step 3

Bake for 60 to 65 minutes or until wooden pick inserted in center comes out clean. Cool in pans on wire racks for 10 minutes; remove to wire racks to cool completely.

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