Entrees

Turkey Tetrazzini

CARNATION® MILKS
Turkey Tetrazzini
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
8 servings
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
30 min
Turkey Tetrazzini is an easy-to-make meal that is tasty and full of flavor. You'll love the crunchy topping. Ready in less than 1 hour.

INGREDIENTS

Step 1

Preheat oven to 350° F. Lightly grease 13 x 9-inch baking dish.

Step 2

Combine bread crumbs and 2 tablespoons butter in small bowl. Stir in 1/4 cup cheese.

Step 3

Melt remaining 1 tablespoon butter in medium saucepan over medium heat. Add onion; cook, stirring occasionally, for 1 to 2 minutes or until tender. Stir in flour, salt and pepper; cook, stirring constantly, for 1 minute. Remove from heat; gradually stir in broth. Return to heat; bring to boil over medium heat, stirring constantly. Stir in evaporated milk and remaining 1/2 cup cheese; cook over low heat until cheese melts. Remove from heat. Stir in turkey, mushrooms, peas and sherry.

Step 4

Combine pasta and turkey mixture in large bowl. Pour into prepared baking dish. Sprinkle with bread crumb topping.

Step 5

Bake for 20 to 25 minutes or until topping is lightly browned. Serve immediately.

INGREDIENTS

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