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Take-Two Turkey Tetrazzini
Cook Mode Keep screen awake
Level Easy
Serving 6 to 8 servings
Prep 20 min
Cook 45 min
Total 1 hr 5 min
Prep 20 min
Cook 45 min
Try something new with leftover turkey with this Take-Two Turkey Tetrazzini. Combine chunks of turkey with a creamy, cheesy sauce and a variety of veggies and bake with spaghetti - it's a simple dish for all ages to enjoy.Take-Two Turkey Tetrazzini from CARNATION® MILKS is the perfect blend of comfort and easy cooking for any occasion. Combining tender chunks of leftover turkey with a creamy sauce made richer with NESTLÉ® CARNATION® Evaporated Milk, this dish is a delightful take on the classic tetrazzini. The creamy goodness is enhanced with shredded Parmesan cheese, offering a cheesy, savory flavor that melts into every bite.Baked with fresh veggies and spaghetti, this dish is a wholesome meal for lunch or dinner, especially during the holiday season. Ideal for Christmas or any gathering, this easy-to-follow recipe ensures you have more time to enjoy and less time worrying about cooking. Making it a satisfying meal that everyone can enjoy. Try this delicious and straightforward dish today, and elevate your family dinners with minimal effort and maximum taste.
Directions
Cook Mode
Keep screen awake
Step 1
Preheat oven to 350° F. Lightly grease 13 x 9-inch baking dish.
Step 2
Prepare pasta according to package directions, adding frozen vegetables to boiling pasta water for last minute of cooking time; drain. Return pasta and vegetables to cooking pot.
Step 3
Meanwhile, heat oil in medium saucepan over medium heat. Stir in flour, garlic powder, salt and pepper; cook, stirring constantly, for 1 minute. Remove from heat; gradually stir in broth. Return to heat; bring to boil over medium heat, stirring constantly. Stir in evaporated milk and 1/2 cup cheese; cook over low heat until cheese melts. Remove from heat. Stir in turkey.
Step 4
Pour cheese sauce over pasta and vegetables; mix lightly. Pour into prepared baking dish. Sprinkle with remaining 1/4 cup cheese.
Step 5
Bake for 20 to 25 minutes or until lightly browned. Serve immediately.
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