Name: Sweet Potato Soufflé
Prep time: 10 s
Cook time: 40 s
Total time: 50 s
Yield: 10
Ingredients: 2 cans (29 ounces each) sweet potatoespacked in light syrupdrained; 3/4 cup NESTLÉ® CARNATION® Evaporated Milk; 1/2 cup packed brown sugar; 2 large eggs; 2 tablespoons butter or margarinemelted; 3/4 teaspoon pumpkin pie spice; 1/2 teaspoon salt; 1/3 cup chopped pecans

INGREDIENTS

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2 cans (29 ounces each) sweet potatoes, packed in light syrup, drained
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3/4 cup NESTLÉ® CARNATION® Evaporated Milk
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1/2 cup packed brown sugar
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2 large eggs
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2 tablespoons butter or margarine, melted
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3/4 teaspoon pumpkin pie spice
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1/2 teaspoon salt
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1/3 cup chopped pecans

KEY INGREDIENTS

A can of Evaporated Milk with an image of evaporated milk pouring onto a white spatula.

NESTLÉ® CARNATION® Evaporated Milk

(12 oz)

MAKE IT

Instrucciones En Español

Step 1

Preheat oven to 350º F. Lightly grease 3-quart casserole.

Step 2

Place sweet potatoes, evaporated milk, sugar, eggs, butter, pumpkin pie spice and salt in food processor or blender; cover. Process until smooth. Pour into prepared casserole; sprinkle with nuts.