Entrees

Sweet Potato Pies

CARNATION® MILKS
Sweet Potato Pies
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
16 servings total (8 servings per pie)
Recipe Info - Prep Time
Prep 
20 min
Recipe Info - Cook Time
Cook 
1 hr 30 min
These delicious Sweet Potato Pies have nutmeg and cinnamon flavors. These are a great addition to your pie collection. Everyone will be asking for more!

INGREDIENTS

Step 1

Cook sweet potatoes in boiling water for 45 to 50 minutes or until tender. Drain, cool slightly and peel.

Step 2

Preheat oven to 425° F.

Step 3

Mash warm sweet potatoes and butter in large bowl. Stir in granulated sugar, evaporated milk, eggs and brown sugar. Stir in lemon juice, vanilla extract, cinnamon, nutmeg and salt. Pour into pie shells.

Step 4

Bake for 15 minutes. Reduce heat to 350° F; bake for 30 to 40 minutes or until knife inserted near center comes out clean. Cool on wire rack for 2 hours. Top with whipped cream. Serve immediately or refrigerate.

INGREDIENTS

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