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Spoon Bread With Green Chiles
Cook Mode Keep screen awake
Level Easy
Serving 6 to 8 servings
Prep 10 min
Cook 20 min
Total 30 min
Prep 10 min
Cook 20 min
Spoon bread is a soft, pudding-like side dish made with cornmeal. Here it's mixed with green chiles and fresh cilantro.Indulge in the warm and comforting textures of Spoon Bread With Green Chiles from CARNATION® MILKS. This enticing dish features a soft, pudding-like consistency derived from cornmeal, with the added kick of green chiles and the aromatic freshness of cilantro. Every bite melts in your mouth, creating an instant favorite for any occasion.Crafted with NESTLÉ® CARNATION® Evaporated Milk, this spoon bread has a rich and creamy base that enhances its overall flavor. It fits perfectly into your dinner or lunch menu, making it a versatile addition to any meal. Whether you're preparing a quick side dish or a simple entrée, this easy recipe promises to deliver a satisfying culinary experience under 30 minutes.Perfect for various occasions and dietary preferences, Spoon Bread With Green Chiles is nut-free. Enjoy the simplicity and flavor of this quick bread as a hearty side dish for your next dinner, or prepare it for an easy lunch option.
Directions
Cook Mode
Keep screen awake
Step 1
Preheat oven to 350° F. Grease 1-quart casserole dish.
Step 2
Combine evaporated milk, water, corn meal and salt in large saucepan. Cook, stirring constantly, over medium-low heat until mixture is thickened. Remove mixture from heat.
Step 3
Stir in chiles, sugar and cilantro. Add eggs one at a time, stirring well after each addition. Pour into prepared ovenproof dish.
Step 4
Bake, uncovered, for 20 to 25 minutes or until knife inserted near center comes out clean. Sprinkle with cheese; bake for additional 2 to 3 minutes or until cheese is melted. Serve with salsa.
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