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Shrimp Bisque
Cook Mode Keep screen awake
Level Easy
Serving 6 to 8 servings
Prep 10 min
Cook 15 min
Total 25 min
Prep 10 min
Cook 15 min
Shrimp bisque is great for a weekend get-together or to surprise a loved one.Shrimp Bisque offers a sophisticated yet simple dish that captures the essence of a cozy and delightful meal. This recipe from CARNATION® MILKS combines the elegance of seafood with the ease of preparation, offering an easy shrimp bisque experience for cooks of all skill levels. Notably, it incorporates a MAGGI Chicken Flavor Bouillon Cube and NESTLÉ® CARNATION® Evaporated Milk, adding depth and creaminess to the bisque.Ideal for both lunch and dinner, this easy shrimp bisque recipe ensures a rich, creamy taste that pairs wonderfully with crusty bread or a light salad. Perfect for occasions when you need a dish ready in 30 minutes or less. Semantically, the smooth and luxurious texture of this shrimp bisque makes it a comfort food that can elevate any meal, whether enjoyed on a quiet evening or during a special celebration.
Ingredients
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Directions
Cook Mode
Keep screen awake
Step 1
Melt 2 tablespoons butter in medium saucepan over medium heat. Add shrimp, onion and celery; cook, stirring occasionally, until shrimp turn pink. Remove from saucepan; set aside.
Step 2
Melt remaining butter in same saucepan over medium heat. Stir in flour. Gradually stir in water, ketchup, bouillon, bay leaf, seasoned salt and pepper. Bring to a boil, stirring occasionally; reduce heat to low. Cook, stirring occasionally, for 5 minutes. Add shrimp mixture; cook, stirring occasionally, for 2 minutes. Discard bay leaf. Stir in evaporated milk and wine. Heat through; do not boil.
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