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Pumpkin Curry Soup
Cook Mode Keep screen awake
Level Easy
Serving 6 to 8 servings
Prep 10 min
Cook 20 min
Total 30 min
Prep 10 min
Cook 20 min
Curry and white pepper add zest and flavor to this creamy pumpkin soup that is sure to be a fall favorite at your table!Pumpkin Curry Soup is an enticing dish that brings warmth and spice to your seasonal recipes. This soup, crafted with LIBBY'S® 100% Pure Pumpkin and NESTLÉ® CARNATION® Evaporated Milk, delivers a creamy and rich texture that pairs beautifully with the aromatic notes of curry and white pepper.Perfect for Thanksgiving or any fall occasion, this quick & easy soup is an excellent choice for busy days, needing only 30 minutes or less to prepare. Not only does it bring a delightful flavor to your table, but it also fits comfortably into various holiday menus, making it a versatile and festive addition to your meal planning. Enjoy this nut-free soup on any occasion, where its cozy warmth and savory spices will shine.
Ingredients
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Directions
Cook Mode
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Step 1
Melt butter in large saucepan over medium-high heat. Add onion and garlic; cook, stirring frequently, for 2 to 3 minutes or until tender. Stir in curry powder, salt and pepper; cook for 1 minute.
Step 2
Add broth and pumpkin; bring to a boil. Reduce heat to low; cook, stirring occasionally, for 15 to 20 minutes. Stir in evaporated milk. Transfer mixture to food processor or blender (in batches, if necessary); cover. Blend until smooth. Serve warm.
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