Soups & Salads

Pumpkin Curry Soup

CARNATION® MILKS
Pumpkin Curry Soup
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
6 servings (1 cup each)
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
20 min
Curry and white pepper add zest and flavor to this creamy pumpkin soup that is sure to be a fall favorite at your table!

INGREDIENTS

Step 1

Melt butter in large saucepan over medium-high heat. Add onion and garlic; cook, stirring frequently, for 2 to 3 minutes or until tender. Stir in curry powder, salt and pepper; cook for 1 minute.

Step 2

Add broth and pumpkin; bring to a boil. Reduce heat to low; cook, stirring occasionally, for 15 to 20 minutes. Stir in evaporated milk. Transfer mixture to food processor or blender (in batches, if necessary); cover. Blend until smooth. Serve warm.

INGREDIENTS

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