Pies & Tarts

No-Bake Lemon Cloud Pie

Name: No-Bake Lemon Cloud Pie
Prep time: 10 s
Total time: 130 s
Yield: 8
Ingredients: 1 prepared 9-inch (6 ounces) shortbread crumb crust; 1 can (14 ounces) NESTLÉ® CARNATION® Sweetened Condensed Milk; 1/2 cup (about 3 medium lemons) fresh lemon juice; 1 teaspoon grated lemon peel; 2 cups frozen whipped toppingthawed; Grated lemon peel or lemon slices (optional)

CARNATION® MILKS

Level

Easy

Prep

10 min

Servings

8 servings

Try this delicious and refreshing No-Bake Lemon Cloud Pie. Lemon and whipped topping combined with sweetened condensed milk makes a quick and easy dessert.

KEY INGREDIENTS

Sweetened Condensed Milk

NESTLÉ® CARNATION® Sweetened Condensed Milk

14 oz

INGREDIENTS

●
1 prepared 9-inch (6 ounces) shortbread crumb crust
●

1 can (14 ounces) NESTLÉ® CARNATION® Sweetened Condensed Milk
●
1/2 cup (about 3 medium lemons) fresh lemon juice
●
1 teaspoon grated lemon peel
●
2 cups frozen whipped topping, thawed
●
Grated lemon peel or lemon slices (optional)

MAKE IT

Step 1

Beat sweetened condensed milk, lemon juice and peel in small mixer bowl until combined. Fold in whipped topping; pour into crust. Cover; refrigerate for 2 hours or until set. Garnish with lemon peel.

RECIPE NOTES

NOTE:

For a lower calorie and fat version of this recipe, a 6-ounce prepared reduced-fat graham cracker crust and fat-free frozen whipped topping can be substituted for the shortbread crumb crust and frozen whipped topping.