Italian Pumpkin Strata
Italian Pumpkin Strata
Italian Pumpkin Strata
Cook Mode Keep screen awake
Level Intermediate
Serving 6 to 8 servings
Prep 20 min
Cook 40 min
Total 1 hr
Prep 20 min
Cook 40 min

Italian Pumpkin Strata is a dense, creamy vegetable-filled strata, or layered casserole that employs bread, cheese, milk, pumpkin and eggs to create a moist and delicious casserole you can cut into squares or wedges.

Italian Pumpkin Strata by CARNATION® MILKS is a harmonious blend of seasonal flavors and hearty textures, ideal for your next gathering. This delightful pumpkin and cheddar strata bring together rich NESTLÉ® CARNATION® Evaporated Milk, savory sweet Italian sausage, and the earthy goodness of LIBBY'S® 100% Pure Pumpkin, layered beautifully with cubes of Italian or French bread.

Each bite of this dish offers a creamy and satisfying experience, making it perfect for both Thanksgiving sides and weekday lunches. With its intermediate preparation level, this casserole allows you to showcase your culinary skills while ensuring a memorable meal.

This pumpkin and cheddar strata stands out not just for its flavor but for its versatility in serving occasions, including holidays and more casual family gatherings. Enjoy the festive essence of pumpkin combined with the comforting flavors of sausage and cheese, all brought together with CARNATION® Evaporated Milk. This dish is a go-to for lunch & dinner, adding a touch of elegance and heartiness to your table.

Ingredients
Directions
Cook Mode
Keep screen awake
Step 1
Preheat oven to 350° F. Grease 13 x 9-inch baking pan.
Step 2
Heat oil in large skillet over medium-high heat. Add sausage, onion, bell peppers and garlic. Cook, stirring to break up sausage, for 7 to 10 minutes or until sausage is no longer pink; drain.
Step 3
Combine bread cubes, cheese and sausage mixture in a large bowl. Beat evaporated milk, pumpkin, eggs, salt, pepper, oregano, basil and marjoram in medium bowl. Pour over bread mixture, stirring gently to moisten bread. Pour into prepared baking pan.
Step 4
Bake for 30 to 35 minutes or until set. Serve warm.

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