Breakfast

Italian Pumpkin Strata

CARNATION® MILKS
Italian Pumpkin Strata
Recipe Info - Skill Level
Level
Intermediate
Recipe Info - Serving Size
Servings
12 servings
Recipe Info - Prep Time
Prep 
20 min
Recipe Info - Cook Time
Cook 
40 min
Italian Pumpkin Strata is a dense, creamy vegetable-filled strata, or layered casserole that employs bread, cheese, milk, pumpkin and eggs to create a moist and delicious casserole you can cut into squares or wedges.

INGREDIENTS

Step 1

Preheat oven to 350° F. Grease 13 x 9-inch baking pan.

Step 2

Heat oil in large skillet over medium-high heat. Add sausage, onion, bell peppers and garlic. Cook, stirring to break up sausage, for 7 to 10 minutes or until sausage is no longer pink; drain.

Step 3

Combine bread cubes, cheese and sausage mixture in a large bowl. Beat evaporated milk, pumpkin, eggs, salt, pepper, oregano, basil and marjoram in medium bowl. Pour over bread mixture, stirring gently to moisten bread. Pour into prepared baking pan.

Step 4

Bake for 30 to 35 minutes or until set. Serve warm.

INGREDIENTS

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