Name: Ham & Tater Corn Chowder
Prep time: 10 s
Cook time: 20 s
Total time: 30 s
Yield: 6
Ingredients: 18 frozen potato puffs (such as TATER TOTS®); 2 cans (14 fluid ounces each) reduced sodium chicken broth; 2 cans (12 fluid ounces each) NESTLÉ® CARNATION® Evaporated Milk; 2 cups (8 ounces) cooked hamcut into 1/2-inch pieces; 1 3/4 cups instant mashed potato flakes; 1 can (15 1/4 ounces) no-salt added whole-kernel corndrained; 2 teaspoons onion powder; 1/4 teaspoon ground black pepper; Sliced green onions (optional)

INGREDIENTS

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18 frozen potato puffs (such as TATER TOTS®)
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2 cans (14 fluid ounces each) reduced sodium chicken broth
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2 cans (12 fluid ounces each) NESTLÉ® CARNATION® Evaporated Milk
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2 cups (8 ounces) cooked ham, cut into 1/2-inch pieces
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1 3/4 cups instant mashed potato flakes
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1 can (15 1/4 ounces) no-salt added whole-kernel corn, drained
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2 teaspoons onion powder
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1/4 teaspoon ground black pepper
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Sliced green onions (optional)

KEY INGREDIENTS

A can of Evaporated Milk with an image of evaporated milk pouring onto a white spatula.

NESTLÉ® CARNATION® Evaporated Milk

(12 oz)

MAKE IT

Instrucciones En Español

Step 1

Prepare potato puffs according to package directions.

Step 2

Meanwhile, combine broth and evaporated milk in large saucepan. Bring mixture just to a boil over medium-high heat; reduce heat to low. Add ham, potato flakes, corn, onion powder and black pepper. Cook, stirring frequently, for 5 to 8 minutes until creamy and slightly thick. Top each serving with three potato puffs and green onions, if desired.