Green Curry
Green Curry
Green Curry
Cook Mode Keep screen awake
Level Easy
Serving 6 to 8 servings
Prep 5 min
Cook 10 min
Total 15 min
Prep 5 min
Cook 10 min

Green Curry is a delightful culinary masterpiece that seamlessly melds exotic flavors and rich textures. This recipe from CARNATION® MILKS promises to deliver a mouthwatering experience, starting with a creamy base made with NESTLÉ® CARNATION® Evaporated Milk.

This hearty dish is perfect for dinner or lunch. It's designed to be an easy recipe that you can whip up in 30 minutes or less, making it an ideal choice for busy weekdays or casual occasions. The savory and fragrant curry, enriched with the velvety smoothness of evaporated milk, makes every bite a celebration of taste.

Green Curry is an excellent option for those who enjoy flavorful main dishes. Whether you're preparing a quick meal during Lent or planning a comforting main course for a family gathering, this recipe is sure to impress. The inclusion of seafood brings a fresh, tender element to the dish, making it a versatile entrée suitable for all occasions.

Indulge in the aromatic layers of spices, combined with the richness of CARNATION® MILKS, for a culinary experience that's both delicious and unforgettable.

Ingredients
Key Ingredient
A can of Evaporated Milk with an image of evaporated milk pouring onto a white spatula.

NESTLÉ® CARNATION® Evaporated Canned Milk

(12 oz)
Directions
Cook Mode
Keep screen awake
Step 1
Combine curry paste, onion, and bell pepper. Cook 3-4 minutes until vegetables soften slightly in a medium sauté pan over medium heat.
Step 2
Add evaporated milk and bring to a simmer.
Step 3
Add shrimp (or protein of choice) to pan and cook over low-medium heat until shrimp are pink and cooked through, 5-6 minutes.
Step 4
Add fresh spinach and cook until just wilted.
Step 5
Serve over jasmine or brown rice.

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