Pies & Tarts
KEY INGREDIENTS
Carnation
Evaporated Milk
NESTLÉ® CARNATION® Evaporated Milk 12 oz
NET 12 fl oz (354 mL)
Toll House
Morsels and Baking Ingredients
NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels 34.5 oz
NET WT 34.5 OZ (2.15 lb) 978 g
INGREDIENTS
- 1 can (12 fluid ounces) NESTLÉ® CARNATION® Evaporated Milk, divided
- 1 package (3.9 ounces) chocolate instant pudding and pie filling mix
- 1 (6 ounces) prepared 9-inch graham cracker crumb crust
- 3 cups mini marshmallows, divided
- 2 cups frozen whipped topping, thawed
- 1/2 cup NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels
MAKE IT
Step 1
Whisk 1 1/4 cups evaporated milk and pudding mix in medium bowl until well blended. Pour into crust.
Step 2
Microwave 2 cups marshmallows and remaining 1/4 cup evaporated milk in medium, uncovered, microwave-safe bowl on HIGH (100%) power for 30 to 45 seconds; stir until smooth. Let stand for 15 minutes. Gently fold in whipped topping. Spoon marshmallow mixture over chocolate layer; smooth top with spatula.
Step 3
Refrigerate for 2 hours or until set. Top with remaining 1 cup marshmallows and morsels.
