Puddings & Flans
Puddings & Flans
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Creamy Rice Pudding

Level
Easy
Prep
5 minutes
Cook
20 minutes
Servings
6 servings
  • Creamy pudding with tender, sweet dried fruit and just a hint of nutmeg.
KEY INGREDIENTS
Carnation
Evaporated Milk
NESTLÉ® CARNATION® Evaporated Milk 12 oz
NET 12 fl oz (354 mL)
INGREDIENTS
MAKE IT
Step 1
Place water and rice in medium saucepan; bring to a boil. Reduce heat to low; cover. Cook for 12 to 15 minutes or until liquid is absorbed.
Step 2
Stir in evaporated milk, raisins, sugar, vanilla extract, nutmeg and salt; bring to a boil. Stir a portion of rice mixture into the eggs. Add egg mixture to rice mixture; mix well with wire whisk. Bring to a boil. Cook, stirring constantly, for 2 minutes. Serve warm or chilled.
Step 3
For Coconut Rice Pudding: Substitute ½ cup toasted or untoasted flaked coconut for raisins.
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