Soups & Salads
Soups & Salads
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Creamy Potato Soup

Level
Easy
Prep
10 minutes
Cook
25 minutes
Servings
4 servings
  • Creamy Potato Soup is perfect for cool, Fall or Winter evenings. This thick and hearty soup offers robust flavor and comforting warmth the whole family will enjoy.
KEY INGREDIENTS
Carnation
Evaporated Milk
NESTLÉ® CARNATION® Evaporated Milk 12 oz
NET 12 fl oz (354 mL)
INGREDIENTS
  • 2 tablespoons canola oil
  • 1 medium onion, chopped
  • 1 1/2 pounds (2 large) potatoes, peeled and cut into 1/4-inch cubes
  • 3 1/2 cups water
  • 4 teaspoons MAGGI Granulated Chicken Flavor Bouillon
  • 3 tablespoons all-purpose flour, dissolved in 1/4 cup water
  • 1 can (12 fluid ounces) NESTLÉ® CARNATION® Evaporated Milk
  • Cooked and crumbled bacon (optional)
  • Sliced green onions (optional)
MAKE IT
Step 1
Heat oil in large saucepan over medium heat. Add chopped onion; cook, stirring occasionally, for 1 to 2 minutes or until tender. Add potatoes, water and bouillon; bring to a boil. Cook, stirring occasionally, for 15 minutes or until tender.
Step 2
Stir in flour mixture; continue cooking for 2 minutes. Stir in evaporated milk. Bring to a boil, stirring occasionally. Top each serving with bacon and green onions.
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