Creamy Curried Soup with Wilted Spinach
Soups & Salads

Creamy Curried Soup with Wilted Spinach

CARNATION® MILKS
Creamy Curried Soup with Wilted Spinach
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
5 min
Recipe Info - Cook Time
Cook 
10 min
Recipe Info - Serving Size
Servings
4 servings
Full of flavor and rich in body, this deliciously nutritious Creamy Curried Soup with Wilted Spinach is the perfect start to any meal. Garnish with chopped peanuts or for a heartier version add pieces of shredded turkey or chicken.

INGREDIENTS

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KEY INGREDIENTS

A can of Evaporated Fat Free Milk and an image of evaporated milk pouring on a spatula.

NESTLÉ® CARNATION® Fat Free Evaporated Milk

(12 oz)

MAKE IT

Instrucciones En Español

Step 1

Place garbanzo beans, evaporated milk, juice, water, curry powder, bouillon, garlic powder and ground ginger in blender; cover. Blend for 1 minute or until smooth.

Step 2

Pour into medium saucepan. Add spinach; bring to a boil, stirring occasionally. Reduce heat to low; cook for 1 minute or until spinach is tender. Ladle into bowls; top each serving with peanuts.

COOKING TIP:

For a heartier soup, add pieces of turkey in place of peanuts.

INGREDIENTS

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