Entrees

Cheesy Macaroni and Cheese

CARNATION® MILKS
Cheesy Macaroni and Cheese
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
6 to 8 side-dish servings
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
45 min
Macaroni and cheese like it's supposed to be, tasty with homemade goodness. Children and adults alike will love this classic.

INGREDIENTS

Step 1

Preheat oven to 350° F.

Step 2

Prepare pasta according to package directions. Return to saucepan. Add butter; stir until melted.

Step 3

Whisk together evaporated milk, eggs, mustard and pepper in medium bowl. Add to pasta mixture; stir. Add cheddar cheese and American cheese; stir. Cook over low heat, stirring constantly, until cheese begins to melt. Pour into 1 1/2-quart casserole dish.

Step 4

Bake for 10 minutes; stir. Bake for an additional 20 to 25 minutes or until bubbly and top is lightly golden. Season with salt.

Step 5

For Freeze Ahead: Prepare as above; do not bake. Cover; freeze up to 2 months. Thaw overnight in refrigerator. Preheat oven to 350° F. Bake, uncovered, stirring halfway through, for 45 to 50 minutes or until bubbly and top is lightly golden. Season with salt.

INGREDIENTS

WHAT PEOPLE ARE SAYING