Entrees

Cheesy Macaroni and Cheese

CARNATION® MILKS
Cheesy Macaroni and Cheese
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
45 min
Recipe Info - Serving Size
Servings
6 to 8 side-dish servings

Macaroni and cheese like it's supposed to be, tasty with homemade goodness. Children and adults alike will love this classic.

Cheesy Macaroni and Cheese is the ultimate comfort food that brings joy to every table. This beloved dish from CARNATION® MILKS promises creamy and delightful flavors that are perfect for any occasion. Created with rich, velvety NESTLÉ® CARNATION® Evaporated Milk and pieces of smooth American cheese, it delivers a deliciously satisfying experience for both lunch and dinner.

Ideal as a centerpiece for Thanksgiving or as a kid-friendly meal, this recipe is as easy to make as it is enjoyable to eat. Dive into a bowl of warm, gooey delight and savor every bite. Whether you’re gathering with family for a holiday feast or seeking an everyday meal solution, Cheesy Macaroni and Cheese is a dish that never disappoints.

INGREDIENTS

Step 1

Preheat oven to 350° F.

Step 2

Prepare pasta according to package directions. Return to saucepan. Add butter; stir until melted.

Step 3

Whisk together evaporated milk, eggs, mustard and pepper in medium bowl. Add to pasta mixture; stir. Add cheddar cheese and American cheese; stir. Cook over low heat, stirring constantly, until cheese begins to melt. Pour into 1 1/2-quart casserole dish.

Step 4

Bake for 10 minutes; stir. Bake for an additional 20 to 25 minutes or until bubbly and top is lightly golden. Season with salt.

Step 5

For Freeze Ahead: Prepare as above; do not bake. Cover; freeze up to 2 months. Thaw overnight in refrigerator. Preheat oven to 350° F. Bake, uncovered, stirring halfway through, for 45 to 50 minutes or until bubbly and top is lightly golden. Season with salt.

INGREDIENTS

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