Entrees

Cheesy Jalapeño Grits

CARNATION® MILKS
Cheesy Jalapeño Grits
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
8 servings
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
20 min
Try this great grits recipe! Jalapeño pepper, cheese and grits are the perfect combination needed for that special side dish.

INGREDIENTS

Step 1

Melt butter in large, nonstick skillet over medium-high heat. Add peppers and garlic; cook, stirring occasionally, for 5 minutes or until peppers are tender. Remove peppers; keep warm. Allow skillet to cool slightly.

Step 2

Add chicken broth and evaporated milk to skillet and bring to a boil; slowly stir in grits. Cover; reduce heat to low. Cook, stirring occasionally, for 8 to 10 minutes or until grits are thickened. Add pepper mixture and cheese; stir until cheese melts. Season with salt and pepper, if desired.

INGREDIENTS

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