Cheddar Cheese Soup with evaporated milk, bacon, green onions, and croutons by CARNATION® MILKS.
Soups & Salads

Cheddar Cheese Soup

CARNATION® MILKS
Cheddar Cheese Soup
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
15 min
Recipe Info - Serving Size
Servings
4 servings

A dash of Worcestershire sauce adds zest to this thick and creamy Cheddar Cheese Soup. It is a perfect option for a cold day.

Cheddar Cheese Soup from CARNATION® MILKS is the ultimate comfort dish for those brisk afternoons. Made with rich NESTLÉ® CARNATION® Evaporated Milk, this soup delivers a velvety texture that feels luxurious with every spoonful. The addition of Worcestershire sauce infuses a bold zest, enhancing the cheesy flavor to perfection.

To elevate your experience, add toppings like crumbled cooked bacon, sliced green onions, or crunchy croutons. This hearty soup is not only a source of protein but also a delightful meatless option for lunch or dinner. Ideal for those seeking easy recipes that can be prepared in 30 minutes or less, it will quickly become a family favorite. Enjoy the warmth and comfort of Cheddar Cheese Soup, made even richer with CARNATION® MILKS.

INGREDIENTS

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KEY INGREDIENTS

A can of Evaporated Milk with an image of evaporated milk pouring onto a white spatula.

NESTLÉ® CARNATION® Evaporated Milk

(12 oz)

MAKE IT

Instrucciones En Español

Step 1

Melt butter in large saucepan. Add flour; cook, stirring constantly, until bubbly. Add evaporated milk; bring to a boil, stirring constantly. Reduce heat; stir in beer, Worcestershire sauce, mustard and cayenne pepper. Cook for 10 minutes. Remove from heat. Stir in cheese until melted. Season with salt. Serve with toppings.

INGREDIENTS

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