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Cappuccino lovers just can't get enough of this decadent ice cream-based smoothie dusted with cocoa.
NESTLÉ® CARNATION® Evaporated Milk
NESTLÉ® TOLL HOUSE®
Morsels and Baking Ingredients
NESTLÉ® TOLL HOUSE® Cocoa
- ●1 can (12 fluid ounces) NESTLÉ® CARNATION® Evaporated Milk, chilled
- ●5 to 6 teaspoons NESCAFÉ TASTER'S CHOICE Decaf House Blend 100% Pure Instant Coffee Granules
- ●1 cup vanilla ice cream
- ●1 cup ice cubes
- ●1 tablespoon granulated sugar
- ●2 teaspoons NESTLÉ® TOLL HOUSE® Baking Cocoa
Place evaporated milk and coffee granules in blender; cover. Blend until coffee is dissolved. Add ice cream, ice and sugar; blend until smooth. Pour into glasses. Sprinkle with cocoa.