Name: Triple-Chip Chippers
Prep time: 15 s
Cook time: 9 s
Total time: 26 s
Yield: 48
Ingredients: 2 1/4 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon salt; 1 cup (2 sticks) light buttersoftened; 1/4 cup SPLENDA® Sugar Blend for Baking; 1/2 cup packed SPLENDA® Brown Sugar Blend for Baking; 1 teaspoon vanilla extract; 2 large eggs; 1 cup (6 ounces) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels; 1/2 cup NESTLÉ® TOLL HOUSE® Butterscotch Flavored Morsels; 1/2 cup NESTLÉ® TOLL HOUSE® Premier White Morsels

Key Ingredients

A yellow bag of semi-sweet morsels with a red label beside a gooey chocolate chip cookie and chocolate morsels.

Morsels and Baking Ingredients

NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels

12 oz.

A bag of semi-sweet chocolate morsels with an orange label and a butterscotch morsel and oat cookie.

Morsels and Baking Ingredients

NESTLÉ® TOLL HOUSE® Butterscotch Artificially Flavored Morsels

11 oz.

Ingredients

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2 1/4 cups all-purpose flour
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1 teaspoon baking soda
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1 teaspoon salt
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1 cup (2 sticks) light butter, softened
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1/4 cup SPLENDA® Sugar Blend for Baking
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1/2 cup packed SPLENDA® Brown Sugar Blend for Baking
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1 teaspoon vanilla extract
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2 large eggs
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1 cup (6 ounces) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
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1/2 cup NESTLÉ® TOLL HOUSE® Butterscotch Flavored Morsels
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1/2 cup NESTLÉ® TOLL HOUSE® Premier White Morsels

Make It

Step 1

Preheat oven to 375° F.

Step 2

Combine flour, baking soda and salt in small bowl. Beat butter, SPLENDA® Sugar Blend for Baking, SPLENDA® Brown Sugar Blend and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels. Drop by rounded tablespoon onto ungreased baking sheets.