Cookies
Cookies
Toll House - Heart Empty

Rocky Road Cookie Cups

NESTLÉ® TOLL HOUSE®
Rocky Road Cookie Cups
Level
Easy
Prep 
15 min
Cook 
12 min
Servings
24 cookie cups
  • Rocky Road Cookie Cups are filled with a mixture of mini marshmallows, chocolate morsels and chopped nuts or crumbled graham crackers. These easy-to-make treats will be a hit as a snack, school treat, bake sale item, or secret treat for yourself.
Key Ingredients
Ingredients

Make It

Step 1

Preheat oven to 350° F. Grease 24 mini-muffin cups.

Step 2

Place squares of dough into prepared muffin cups; press down to make a deep well.

Step 3

Bake for 12 minutes or until edges have set (centers will be soft). While still warm, fill cookie cups with marshmallows, morsels and nuts. Cool completely in pan on wire rack. With tip of butter knife, remove cookie cups from muffin pan(s).

Tips

VARIATION:

Use NESTLÉ TOLL HOUSE Refrigerated Oatmeal Raisin Cookie Bar Dough and replace morsels or nuts with chopped, dried fruit.

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