Ingredients
- ●
- ●
- ●
Make It
Step 1
Layer semi-sweet morsels, white morsels and crushed peppermint candies in 3-cup gifting jar or 16-inch disposable plastic pastry bag. Seal jar with lid or tie pastry bag closed with twist tie.
Step 2
Recipe to attach: Combine entire contents of cocoa mix with one can (12 fluid ounces) NESTLÉ® CARNATION® Evaporated Milk and 1 1/2 cups water in medium saucepan. Cook over low heat, stirring occasionally, for 10 to 12 minutes or until peppermint candy is dissolved and chocolate is melted. Makes 8, 4-ounce servings.
•To crush peppermint candies, place unwrapped candies in heavy-duty plastic bag; seal. Crush using rolling pin or other heavy object. •The cocoa mix can be divided in half to make two mix gifts. Place mix in smaller jars with lids or two, 12-inch disposable plastic pastry bags. Recipe to attach would read as follows: Combine entire contents of cocoa mix with 2/3 cup (5 fl.-oz. can) NESTLÉ® CARNATION® Evaporated Milk and 1 cup water in medium saucepan. Cook over low heat, stirring occasionally, for 8 to 10 minutes or until peppermint candy is dissolved and chocolate is melted. Makes 4, 4-ounce servings.
Ingredients
You May Also Like
Everybody Needs a Little Inspiration
Don't miss irresistible recipes, exciting news and sweet surprises.