Name: Mint Hot Cocoa
Prep time: 5 s
Cook time: 15 s
Total time: 20 s
Yield: 3
Ingredients: 1 can (12 fluid ounces) NESTLÉ® CARNATION® Evaporated Milk; 1 cup water; 3/4 cup NESTLÉ® TOLL HOUSE® Dark Chocolate Morsels; 1/2 teaspoon peppermint extract; Whipped cream (optional); Crushed peppermint candies (optional)

Make It

Step 1

Combine evaporated milk, water and morsels in medium saucepan and warm over medium-high heat. Cook over medium-high heat, stirring frequently, until morsels are melted and the mixture is steaming. Remove from heat. Stir in peppermint extract.

Step 2

Whisk cocoa mixture until slightly frothy, then divide among 3 mugs. Top each with whipped cream and a sprinkling of crushed peppermint candies, if desired.