Crafted with NESTLÉ® TOLL HOUSE® Premier White Morsels, these blondies boast a rich creaminess that complements the burst of fruity raspberries and the nuanced texture of pistachios. Their golden-brown crust envelops a soft, chewy center, offering a satisfying contrast in every bite. Ideal for gatherings or a comforting dessert at home, these blondies promise to be a hit without requiring extensive kitchen skills. With a preparation time under an hour, they are a delicious choice for those seeking a sweet treat with minimal effort.
Ingredients
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Directions
Step 1
Preheat oven to 350° F. Line an 8-inch-square baking pan with parchment paper; spray with nonstick cooking spray. Set aside.
Step 2
In a large bowl, combine melted butter and brown sugar. Add vanilla extract and egg; mix until combined. Add flour and salt; mix until just combined. Stir in morsels and nuts; fold in raspberries. Pour batter into prepared pan.
Step 3
Bake for 26-30 minutes or until edges are golden and center is soft but cooked through. Place pan on cooling rack to cool completely. Cut into squares.
Ingredients
- ●
- ●
- ●
- ●
- ●
- ●
- ●
- ●
- ●
Make It
Step 1
Preheat oven to 350° F. Line an 8-inch-square baking pan with parchment paper; spray with nonstick cooking spray. Set aside.
Step 2
In a large bowl, combine melted butter and brown sugar. Add vanilla extract and egg; mix until combined. Add flour and salt; mix until just combined. Stir in morsels and nuts; fold in raspberries. Pour batter into prepared pan.
Step 3
Bake for 26-30 minutes or until edges are golden and center is soft but cooked through. Place pan on cooling rack to cool completely. Cut into squares.
Ingredients
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