Raspberry & Pistachio Blondies

NESTLÉ® TOLL HOUSE®
Raspberry & Pistachio Blondies
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
Makes 48 servings
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
30 min

Ingredients

Make It

Step 1

Preheat oven to 350° F. Line an 8-inch-square baking pan with parchment paper; spray with nonstick cooking spray. Set aside.

Step 2

In a large bowl, combine melted butter and brown sugar. Add vanilla extract and egg; mix until combined. Add flour and salt; mix until just combined. Stir in morsels and nuts; fold in raspberries. Pour batter into prepared pan.

Step 3

Bake for 26-30 minutes or until edges are golden and center is soft but cooked through. Place pan on cooling rack to cool completely. Cut into squares.

Ingredients

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