Cookies
Key Ingredients
NESTLÉ® TOLL HOUSE®
Refrigerated Cookie Dough
NESTLÉ® TOLL HOUSE® Pecan Turtle Delight Cookie Dough 16 oz
NET WT 16 oz (1 lb) 453 g
NESTLÉ® CARNATION®
Sweetened Condensed Milk
NESTLÉ® CARNATION® Sweetened Condensed Milk 14 oz
NET WT 14 oz (397 g)
Ingredients
- 1 package (16 ounces) NESTLÉ® TOLL HOUSE® Ultimates™ Refrigerated Pecan Turtle Delight Cookie Dough
- 2 packages (8 ounces each) cream cheese, at room temperature
- 1 can (14 ounces) NESTLÉ® CARNATION® Sweetened Condensed Milk
- 2 large eggs
- 2 teaspoons vanilla extract
- 1/3 cup caramel ice cream topping
- 1/2 cup chopped pecans
- 2 tablespoons NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels
Make It
Step 1
Preheat oven to 325° F. Paper-line 24 muffin cups. Cut each square of dough in half. Place one piece of dough in each muffin cup.
Step 2
Bake for 10 to 12 minutes or until cookie has spread to edge of cup.
Step 3
Beat cream cheese, sweetened condensed milk, eggs and vanilla extract in medium bowl until smooth. Spoon about 3 tablespoons cream cheese mixture over each cookie in cup.
Step 4
Bake for additional 15 to 18 minutes or until set. Cool completely in pan on wire rack. Refrigerate for 1 hour. Top each with caramel topping, pecans and morsels.
