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Original Nestlé® Toll House® Chocolate Chip Cookies (Small Batch)

NESTLÉ® TOLL HOUSE®
Original Nestlé® Toll House® Chocolate Chip Cookies (Small Batch)
Level
Easy
Prep 
15 min
Cook 
11 min
Servings
Makes 8 large cookies

Key Ingredients

Ingredients

  • 1 cup plus 2 tablespoons all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup (1 stick) butter, softened
  • 1/2 cup packed brown sugar
  • 1/3 cup granulated sugar
  • 1/2 teaspoon vanilla extract
  • 1 large egg
  • 1 cup (6 ounces) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
  • 1/2 cup chopped nuts (if omitting, add 1 to 2 tablespoons of all-purpose flour)

Make It

Step 1

Preheat oven to 375° F.

Step 2

Combine flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Use a ¼-cup measuring cup to drop dough onto ungreased baking sheets.

Step 3

Bake for 11 to 13 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

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