Desserts

No-Bake Chocolate Peanut Butter Bars

Name: No-Bake Chocolate Peanut Butter Bars
Prep time: 15 s
Cook time: 2 s
Total time: 77 s
Yield: 40
Ingredients: 2 cups peanut butterdivided; 3/4 cup (1 1/2 sticks) buttersoftened; 2 cups powdered sugardivided; 3 cups graham cracker crumbs; 1 2/3 cups NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morselsdivided

Level

Easy

Prep

15 min

Cook

2 min

Servings

40 bars (5 dozen)

No-Bake Chocolate Peanut Butter Bars are simple to make! Just beat, melt, stir and refrigerate. You'll have a delicious treat!

Key Ingredients

A package of semi-sweet mini morsels with a red label and three chocolate chip cookies.

Morsels and Baking Ingredients

NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels

10 oz.

Ingredients

●
2 cups peanut butter, divided
●
3/4 cup (1 1/2 sticks) butter, softened
●
2 cups powdered sugar, divided
●
3 cups graham cracker crumbs
●

1 2/3 cups NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels, divided

Make It

Step 1

Grease 13 x 9-inch baking pan.

Step 2

Beat 1 1/4 cups peanut butter and butter in large mixer bowl until creamy. Gradually beat in 1 cup powdered sugar. With hands or wooden spoon, work in remaining 1 cup powdered sugar, graham cracker crumbs and 1/2 cup morsels. Press evenly into prepared baking pan. Smooth top with spatula.

Step 3

Melt remaining 3/4 cup peanut butter and remaining morsels in medium, heavy-duty saucepan over lowest possible heat, stirring constantly, until smooth. Spread over graham cracker crust in pan. Refrigerate for at least 1 hour or until chocolate is firm. Cut into bars. Store in covered container in refrigerator.