Name: No-Bake Chocolate Peanut Butter Bars
Prep time: 15 s
Cook time: 2 s
Total time: 77 s
Yield: 40
Ingredients: 2 cups peanut butterdivided; 3/4 cup (1 1/2 sticks) buttersoftened; 2 cups powdered sugardivided; 3 cups graham cracker crumbs; 1 2/3 cups NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morselsdivided

Ingredients

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2 cups peanut butter, divided
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3/4 cup (1 1/2 sticks) butter, softened
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2 cups powdered sugar, divided
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3 cups graham cracker crumbs
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1 2/3 cups NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels, divided

Key Ingredients

A package of semi-sweet mini morsels with a red label and three chocolate chip cookies.

NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels

(10 oz.)

Make It

Step 1

Grease 13 x 9-inch baking pan.

Step 2

Beat 1 1/4 cups peanut butter and butter in large mixer bowl until creamy. Gradually beat in 1 cup powdered sugar. With hands or wooden spoon, work in remaining 1 cup powdered sugar, graham cracker crumbs and 1/2 cup morsels. Press evenly into prepared baking pan. Smooth top with spatula.

Step 3

Melt remaining 3/4 cup peanut butter and remaining morsels in medium, heavy-duty saucepan over lowest possible heat, stirring constantly, until smooth. Spread over graham cracker crust in pan. Refrigerate for at least 1 hour or until chocolate is firm. Cut into bars. Store in covered container in refrigerator.