Desserts
Desserts

No-Bake Chocolate Peanut Butter Bars

NESTLÉ® TOLL HOUSE®
No-Bake Chocolate Peanut Butter Bars
Level
Easy
Prep 
15 min
Cook 
2 min
Servings
40 bars (5 dozen)
No-Bake Chocolate Peanut Butter Bars are simple to make! Just beat, melt, stir and refrigerate. You'll have a delicious treat!

Key Ingredients

Ingredients

Make It

Step 1

Grease 13 x 9-inch baking pan.

Step 2

Beat 1 1/4 cups peanut butter and butter in large mixer bowl until creamy. Gradually beat in 1 cup powdered sugar. With hands or wooden spoon, work in remaining 1 cup powdered sugar, graham cracker crumbs and 1/2 cup morsels. Press evenly into prepared baking pan. Smooth top with spatula.

Step 3

Melt remaining 3/4 cup peanut butter and remaining morsels in medium, heavy-duty saucepan over lowest possible heat, stirring constantly, until smooth. Spread over graham cracker crust in pan. Refrigerate for at least 1 hour or until chocolate is firm. Cut into bars. Store in covered container in refrigerator.

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