Name: NESTLÉ® TOLL HOUSE® Football Sugar Cookies
Prep time: 25 s
Cook time: 12 s
Total time: 47 s
Yield: 48
Ingredients: ½ tsp baking powder; 2 ½ cups all-purpose flour; ¼ tsp salt; 1 ½ cups sugar; 2 sticks unsalted butterroom temperature; 1 1/2 teaspoon Vanilla Extract; 1 large egg; 1 bag (9 oz) of NESTLÉ® TOLL HOUSE® Milk Chocolatey Flavored Football Morsels; 1 cup sprinkles in your favorite team colors (optional)

Ingredients

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½ tsp baking powder
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2 ½ cups all-purpose flour
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¼ tsp salt
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1 ½ cups sugar
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2 sticks unsalted butter, room temperature
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1 1/2 teaspoon Vanilla Extract
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1 large egg
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1 bag (9 oz) of NESTLÉ® TOLL HOUSE® Milk Chocolatey Flavored Football Morsels
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1 cup sprinkles in your favorite team colors (optional)

Equipment Needed

Spoon
Oven
Mixer
Baking Sheet
Handmixer
Bowl
Ice cream scoop

Key Ingredients

Milk Chocolatey Flavored Football Morsels

(9 oz.)

Make It

Step 1

Preheat oven to 325°F. Set aside cookie sheets. Place sprinkles into small bowl.

Step 2

In a medium bowl, combine flour, baking powder, and salt. In a large mixer bowl, cream together sugar and butter. Add vanilla and egg and mix until combined.

Step 3

Add flour mixture and combine until blended. Stir in half of the NESTLÉ® TOLL HOUSE® Milk Chocolatey Flavored Football Morsels. Set the other half aside.

Step 4

Scoop dough into tablespoon sized balls and roll balls in sprinkles. Place cookies onto cookie sheets. Gently press tops of cookies.

Step 5

Bake cookies for 10-12 minutes, until tops are still pale and edges are barely golden.

Step 6

Remove from oven and place cookie sheets on cooling rack for 2 minutes. Transfer cookies directly to cooling rack. Let cookies cool an additional 5 minutes, then press remaining NESTLÉ® TOLL HOUSE® Milk Chocolatey Flavored Football Morsels onto tops of cookies to decorate.

Makes about 4 dozen cookies.