Peanutty Chocolate Fudge from NESTLÉ® TOLL HOUSE® is a delightful snack that perfectly combines creamy chocolate and nutty goodness. This simple dessert is ideal for all skill levels and is sure to become a favorite treat in your household. Made with NESTLÉ® CARNATION® Evaporated Milk and NESTLÉ® TOLL HOUSE® Peanut Butter & Milk Chocolate Morsels, this fudge delivers a rich and smooth texture that melts in your mouth.
Whether you’re celebrating Mothers Day or looking for a quick holiday treat, this peanutty chocolate sensation fits every occasion. Perfect for Lent & Easter Recipes, its ease of preparation makes it a go-to choice for busy days. Gather your loved ones and indulge in this delectable fudge—sweet, creamy, and irresistibly peanutty.
Ingredients
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Directions
Step 1
Line 8-inch-square baking pan with foil.
Step 2
Combine sugar, evaporated milk, butter and salt in medium, heavy-duty saucepan. Bring to a full rolling boil over medium heat, stirring constantly. Boil, stirring constantly, for 4 to 5 minutes. Remove from heat.
Step 3
Stir in marshmallows, morsels, peanuts and vanilla extract. Stir vigorously for 1 minute or until marshmallows are melted. Pour into prepared baking pan; refrigerate for 2 hours or until firm. Lift from pan; remove foil. Cut into 48 pieces.
Ingredients
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Make It
Step 1
Line 8-inch-square baking pan with foil.
Step 2
Combine sugar, evaporated milk, butter and salt in medium, heavy-duty saucepan. Bring to a full rolling boil over medium heat, stirring constantly. Boil, stirring constantly, for 4 to 5 minutes. Remove from heat.
Step 3
Stir in marshmallows, morsels, peanuts and vanilla extract. Stir vigorously for 1 minute or until marshmallows are melted. Pour into prepared baking pan; refrigerate for 2 hours or until firm. Lift from pan; remove foil. Cut into 48 pieces.
Ingredients
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