Key Ingredients

TOLL HOUSE®
Refrigerated Cookie Dough
NESTLÉ® TOLL HOUSE® Chocolate Chip Cookie Dough 16.5 oz
Ingredients
- 48 graham cracker squares, divided
- 1 package (16.5 ounces) NESTLÉ® TOLL HOUSE® Refrigerated Chocolate Chip Cookie Bar Dough
- 12 large marshmallows, cut in half
Make It
Step 1
Preheat oven to 350° F. Line baking sheet with foil. Arrange 24 graham cracker squares on prepared baking sheet; set aside.
Step 2
Bake cookie dough on another baking sheet according to package instructions. Cool for 2 minutes on baking sheet. Remove cookies from baking sheet and place one warm cookie on each graham cracker square on foil. Top each cookie with one marshmallow half.
Step 3
Bake for 1 to 2 minutes or until marshmallows are soft. Immediately top s’mores with remaining 24 graham cracker squares.