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Mini Morsel Ice Cream Pie
Cook Mode Keep screen awake
Level Easy
Serving 6 to 8 servings
Prep 10 min
Cook
Total 10 min
Prep 10 min
Cook
This easy ice cream dessert will make a beautiful display on your table.
Mini Morsel Ice Cream Pie is a sensational treat that effortlessly steals the spotlight during festive occasions like Thanksgiving. From NESTLÉ® TOLL HOUSE®, this dessert combines the classic allure of semi-sweet chocolate with the delightful chill of frozen treats, making it a perfect choice for holiday gatherings. Crafted with delectable Semi-Sweet Chocolate Mini Morsels, the pie is a testament to how easy recipes can deliver mouthwatering results. Its creamy, chocolate-filled goodness will surely make this frozen delight a crowd favorite among pie and tart enthusiasts, and is an elegant addition to any dessert table. Indulge in the bliss of chocolate pies with this simple yet impressive recipe that only requires 5 ingredients or less.
Mini Morsel Ice Cream Pie is a sensational treat that effortlessly steals the spotlight during festive occasions like Thanksgiving. From NESTLÉ® TOLL HOUSE®, this dessert combines the classic allure of semi-sweet chocolate with the delightful chill of frozen treats, making it a perfect choice for holiday gatherings. Crafted with delectable Semi-Sweet Chocolate Mini Morsels, the pie is a testament to how easy recipes can deliver mouthwatering results. Its creamy, chocolate-filled goodness will surely make this frozen delight a crowd favorite among pie and tart enthusiasts, and is an elegant addition to any dessert table. Indulge in the bliss of chocolate pies with this simple yet impressive recipe that only requires 5 ingredients or less.
Ingredients
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Directions
Cook Mode
Keep screen awake
Step 1
Combine graham cracker crumbs, butter and sugar in medium bowl; stir in morsels. Press 2 1/2 cups crumb mixture evenly on bottom and side of 9-inch pie plate. Freeze for 15 minutes or until firm. Spread softened ice cream evenly into pie shell. Top with remaining crumb mixture; freeze for 2 hours or until firm.
Ingredients
- ●
- ●
- ●
- ●
- ●
Make It
Step 1
Combine graham cracker crumbs, butter and sugar in medium bowl; stir in morsels. Press 2 1/2 cups crumb mixture evenly on bottom and side of 9-inch pie plate. Freeze for 15 minutes or until firm. Spread softened ice cream evenly into pie shell. Top with remaining crumb mixture; freeze for 2 hours or until firm.



